Low Fat Peanut Butter S'more Bars

35 mins (prep 5, cooking 30)
10 ingredients
24 servings
I've made these several times and they are always an ooy gooy favorite. I make these low-fat, by subbing egg sub and vanilla yogurt for the eggs and oil in the brownie mix. The amounts are approximate to the type of mix you use. Please follow directions below for subbing according to your package. And by all means if you aren't watching your waistline, go for the "real deal."

Categories:  <-60-mins , number-of-servings , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (39.85 g)
Servings 24
Amount per Serving
Calories 148.3 Calories from Fat 29.43
% Daily Value *
Total Fat 3.27g 120.7%
Saturated Fat 0.75g 90.41%
Trans Fat 0.0 %
Cholesterol 28.19mg 225.56%
Sodium 110.37mg 110.37%
Total Carbohydrate 25.97g 207.75%
Dietary Fiber 0.01 g 0.95%
Sugars 17.44 g %
Protein 3.95g 189.5%
Vitamin A 60.63IU% Vitamin C 0.04mg%
Calcium 16.44mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla yogurt, low-fat, graham crackers, peanut butter and milk chocolate chips


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