Low Fat, Sugar Free Pumpkin Bread

55 mins (prep 10, cooking 45)
10 ingredients
10 servings
The texture of this pumpkin bread is almost better than that of its full-fat version. Yum! Perfect for anytime of day. I guarantee you won't be able to tell it's low-fat OR sugar free!

Categories:  <-60-mins , quick-breads , easy , breads , squash , vegetable , diabetic , time-to-make ,
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Serving Size (44.59 g)
Servings 10
Amount per Serving
Calories 96.99 Calories from Fat 29.88
% Daily Value *
Total Fat 3.32g 51.0%
Saturated Fat 0.69g 34.57%
Trans Fat 0.0g %
Cholesterol 45.11mg 150.37%
Sodium 191.79mg 79.91%
Total Carbohydrate 11.18g 37.27%
Dietary Fiber 0.59 g 23.73%
Sugars 2.34 g %
Protein 5.63g 112.53%
Vitamin A 1549.11IU% Vitamin C 1.94mg%
Calcium 40.97mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole wheat pastry flour, sugar substitute