Lower-Fat Macaroni and Cheese

27 mins (prep 12, cooking 15)
4 ingredients
2 servings
I saw this recipe on e-diets, but couldn't find it again when I wanted to print it out. So it probably isn't exact - but it tasted good this way, anyway! A quick recipe - my prep time includes time to boil the macaroni.

Categories:  pasta,-rice-and-grains , for-1-or-2 , high-in... , cheese , pasta , elbow-macaroni , eggs~dairy , time-to-make , 5-ingredients-or-less , <-30-mins , easy , high-protein , number-of-servings , healthy ,
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Serving Size (79.58 g)
Servings 2
Amount per Serving
Calories 362.0 Calories from Fat 125.19
% Daily Value *
Total Fat 13.91g 42.81%
Saturated Fat 1.39g 13.91%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 668.0mg 55.67%
Total Carbohydrate 52.86g 35.24%
Dietary Fiber 2.13 g 17.04%
Sugars 0.74 g %
Protein 8.34g 33.38%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 15.77mg% Iron 3.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked macaroni, shredded cheddar cheese, low-fat, small-curd cottage cheese