Luscious Lemon Meringue Pie
20 mins (prep 10, cooking 10)
7 ingredients
1 servings
Perk up a pie filler with an addition of fresh lemon juice and lemon rind. Make a full, impressive pie. Note: I use commercial pie filling which you can purchase at Wholesale clubs. You may need to add sugar if your mix calls for it.This makes a nice "high" pie.

Categories:  holiday , fruit , <-30-mins , easter , citrus , quick , pies-and-tarts , time-to-make , lemon , dessert ,
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Serving Size (100.42 g)
Servings 1
Amount per Serving
Calories 384.41 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 6.15%
Saturated Fat 2.53g 12.66%
Trans Fat 0.16g %
Cholesterol 10.6mg 3.53%
Sodium 34.25mg 1.43%
Total Carbohydrate 89.46g 29.82%
Dietary Fiber 0.0 g 0.01%
Sugars 86.8 g %
Protein 0.04g 0.08%
Vitamin A 123.18IU% Vitamin C 0.0mg%
Calcium 2.19mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon, cold water, lemon pie filling, hot water