Lyn O's Breakfast Casserole
55 mins (prep 10, cooking 45)
8 ingredients
1 servings
I love this recipe because it's not too "bready" as some breakfast casseroles are. A co-worker made this for a function and I fell in love with it and asked her for her recipe. I've used this for a base recipe and added some sauted veggies and changed cheeses on occasion but I've always kept the same basic ingredients.

Categories:  <-60-mins , easy , breakfast , cheese , brunch , egg , eggs~dairy , time-to-make ,
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Serving Size (484.3 g)
Servings 1
Amount per Serving
Calories 1896.6 Calories from Fat 569.7
% Daily Value *
Total Fat 63.3g 97.39%
Saturated Fat 23.43g 117.16%
Trans Fat 0.0g %
Cholesterol 189.26mg 63.09%
Sodium 4220.0mg 175.83%
Total Carbohydrate 223.86g 74.62%
Dietary Fiber 5.09 g 20.36%
Sugars 122.55 g %
Protein 107.14g 214.27%
Vitamin A 642.66IU% Vitamin C 13.74mg%
Calcium 3057.4mg% Iron 6.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork sausage