Lynnie's Super Moist Banana Cake
40 mins (prep 10, cooking 30)
7 ingredients
8 servings
Named after my friend Lynn who gave me the recipe for this gorgeous Banana Cake. It is always so moist and I would almost say it is foolproof! Is even better topped with a Cream Cheese Icing.

Categories:  <-60-mins , cakes , comfort-food , taste~mood , brunch , time-to-make , dessert ,
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Serving Size (71.47 g)
Servings 8
Amount per Serving
Calories 312.81 Calories from Fat 116.46
% Daily Value *
Total Fat 12.94g 159.29%
Saturated Fat 7.93g 317.4%
Trans Fat 0.49g %
Cholesterol 34.8mg 92.8%
Sodium 273.63mg 91.21%
Total Carbohydrate 47.58g 126.89%
Dietary Fiber 2.41 g 77.04%
Sugars 31.43 g %
Protein 4.37g 69.89%
Vitamin A 383.35IU% Vitamin C 0.21mg%
Calcium 55.32mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed banana