M'shewsha - Algerian Egg Dish for Breakfast or Coffee

22 mins (prep 2, cooking 20)
7 ingredients
4-8 servings
This is a traditional family recipe for M'shewsha. M'shewsha is a delicious Algerian dish made with lots of eggs, a little semolina & a little flour. You pour warm honey over it & allow it to soak in........delicious! M'shewsha can be enjoyed for breakfast or with afternoon coffee - it tastes like a cross between a fluffy pancake & French toast! Traditional, it is thought to give you a lot of strength - manual labourers eat it often, as do women who've just had a baby! This is also great for Suhor during Ramadan - yum!

Categories:  african , food-processor~blender , breakfast , taste~mood , kosher , equipment , egg , eggs~dairy , time-to-make , ramadan , holiday , pancakes-and-waffles , toddler-friendly , <-30-mins , sweet , easy , kid-friendly , small-appliance , heirloom~historical , inexpensive , vegetarian , stove-top ,
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Serving Size (78.24 g)
Servings 4
Amount per Serving
Calories 378.91 Calories from Fat 227.34
% Daily Value *
Total Fat 25.26g 155.44%
Saturated Fat 1.9g 37.93%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 203.03mg 33.84%
Total Carbohydrate 41.25g 55.0%
Dietary Fiber 0.3 g 4.72%
Sugars 34.96 g %
Protein 0.8g 6.4%
Vitamin A 0.0IU% Vitamin C 0.21mg%
Calcium 106.57mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, fine semolina, pinch salt