Mac 'n Cheese With Bacon and White Cheddar Cheese
60 mins (prep 20, cooking 40)
14 ingredients
6-8 servings
This is a recipe we have been making for awhile now. The original recipe was from Tyler Florence. My family loves the white cheddar and bacon in the dish; it gives this macaroni and cheese a very unique, but comforting, flavor. This is most definitely not a 'light' recipe as we use extra sharp white cheddar and whole milk and always add extra bacon. It comes out bubbly and creamy and no one can wait to dig in.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , main-dish , comfort-food , taste~mood , cheese , pasta , elbow-macaroni , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (348.92 g)
Servings 6
Amount per Serving
Calories 1354.42 Calories from Fat 803.25
% Daily Value *
Total Fat 89.25g 823.87%
Saturated Fat 56.62g 1698.7%
Trans Fat 0.24g %
Cholesterol 319.53mg 639.06%
Sodium 1890.18mg 472.54%
Total Carbohydrate 50.31g 100.61%
Dietary Fiber 1.05 g 25.31%
Sugars 40.57 g %
Protein 87.85g 1054.19%
Vitamin A 3684.78IU% Vitamin C 23.94mg%
Calcium 2688.5mg% Iron 3.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick cooking spray, elbow macaroni, slices bacon, large