Macadamia Nut Butter
5 mins (prep 5)
1 ingredients
1 servings
Many recipes call for it and it's not readily available outside Australia but you can use this method to create your own peanut butter, pecan butter, brazil nut butter, hazelnut butter, almond butter or any nut butter you like. Am guessing at how much it will yield and listed it twice so RZ would recognize it. After looking at one of Jubes fish recipes, I have wondered if this could be used in savory dishes that have a butter and nut combination??

Categories:  <-15-mins , for-1-or-2 , condiments,-etc. , 3-steps-or-less , australian , food-processor~blender , quick , jams-and-preserves , equipment , south-west-pacific , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , easy , small-appliance , number-of-servings , vegetarian ,
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Serving Size (500.0 g)
Servings 1
Amount per Serving
Calories 3590.0 Calories from Fat 3409.65
% Daily Value *
Total Fat 378.85g 582.85%
Saturated Fat 60.31g 301.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 25.0mg 1.04%
Total Carbohydrate 69.1g 23.03%
Dietary Fiber 43.0 g 172.0%
Sugars 22.85 g %
Protein 39.55g 79.1%
Vitamin A 0.0IU% Vitamin C 6.0mg%
Calcium 425.0mg% Iron 18.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4