Macaroni and Cheese Bake
50 mins (prep 20, cooking 30)
7 ingredients
4-6 servings
This recipe came from an off-brand box of Macaroni and Cheese. It has become a family staple as it is frugal, easy to make and delicious. A real kid pleaser.

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , ground-beef , main-dish , american , beef , meat , inexpensive , cheese , pasta , elbow-macaroni , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (78.84 g)
Servings 4
Amount per Serving
Calories 296.42 Calories from Fat 184.23
% Daily Value *
Total Fat 20.47g 125.96%
Saturated Fat 13.02g 260.31%
Trans Fat 0.0 %
Cholesterol 72.46mg 96.61%
Sodium 444.87mg 74.15%
Total Carbohydrate 8.11g 10.81%
Dietary Fiber 0.0 g 0.0%
Sugars 7.66 g %
Protein 19.87g 158.99%
Vitamin A 618.93IU% Vitamin C 0.86mg%
Calcium 604.07mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, macaroni and cheese mix, cream of mushroom soup