Macaroni Crabmeat Salad
45 mins (prep 45)
14 ingredients
8 servings
Southern Living; I don't like heavily mayonnaised pasta salads, but 1/2 cup is a little dry for even my liking. I add a couple more tablespoons. Add as much as you like.

Categories:  <-60-mins , salad , pasta,-rice-and-grains , pasta-shells , lunch~snacks , seafood , shellfish , equipment , refrigerator , pasta , crab , time-to-make ,
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Serving Size (47.4 g)
Servings 8
Amount per Serving
Calories 207.58 Calories from Fat 107.46
% Daily Value *
Total Fat 11.94g 146.93%
Saturated Fat 1.67g 66.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 218.93mg 72.98%
Total Carbohydrate 21.38g 57.02%
Dietary Fiber 0.95 g 30.41%
Sugars 0.82 g %
Protein 3.72g 59.46%
Vitamin A 0.06IU% Vitamin C 0.39mg%
Calcium 7.54mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shell, lump crabmeat, chopped celery, small onion, hard-boiled eggs, slices bacon, sweet pickle relish, dried parsley flakes