Macaroni-Potato Salad
40 mins (prep 20, cooking 20)
9 ingredients
8 servings
A little allspice makes for a slightly different take on a standard salad. This is from "A Hundred Years of Island Cooking", and old cookbook from the Hawaiian Electric Company.

Categories:  <-60-mins , salad , pasta,-rice-and-grains , easy , 3-steps-or-less , pasta , elbow-macaroni , time-to-make ,
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Serving Size (127.38 g)
Servings 8
Amount per Serving
Calories 540.72 Calories from Fat 419.4
% Daily Value *
Total Fat 46.6g 573.48%
Saturated Fat 6.48g 259.3%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1044.09mg 348.03%
Total Carbohydrate 26.4g 70.4%
Dietary Fiber 2.58 g 82.64%
Sugars 2.71 g %
Protein 5.58g 89.26%
Vitamin A 729.3IU% Vitamin C 6.44mg%
Calcium 19.28mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, ground allspice