Macaroni Salad
20 mins (prep 8, cooking 12)
9 ingredients
3.5 servings
This dish is good for all those summer BBQ's. I love it with my baked beans.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , lactose-free , quick , free-of... , vegetarian , pasta , elbow-macaroni , time-to-make ,
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Serving Size (50.69 g)
Servings 3.5
Amount per Serving
Calories 236.22 Calories from Fat 237.06
% Daily Value *
Total Fat 26.34g 141.82%
Saturated Fat 3.65g 63.96%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 828.89mg 120.88%
Total Carbohydrate 1.2g 1.4%
Dietary Fiber 0.13 g 1.78%
Sugars 0.42 g %
Protein 0.08g 0.57%
Vitamin A 2.69IU% Vitamin C 4.91mg%
Calcium 5.1mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked macaroni, salad oil, diced green pepper, diced onion, hard-boiled eggs