Macerated Berries With Whipped Cream
70 mins (prep 60, cooking 10)
6 ingredients
10 servings
This is a wonderful summertime dessert. So delicious with a nice glass of sparkling wine. This is also great served with some dark chocolate. From The Wine Club cookbook. Serve the berries in a white wine glass for a nice presentation. If you do not have rose water you can flavor the whipped cream with vanilla or lemon extract.

Categories:  <-4-hours , time-to-make , dessert ,
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Serving Size (77.17 g)
Servings 10
Amount per Serving
Calories 62.43 Calories from Fat 2.88
% Daily Value *
Total Fat 0.32g 4.95%
Saturated Fat 0.02g 0.81%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.88mg 0.37%
Total Carbohydrate 15.03g 50.09%
Dietary Fiber 2.89 g 115.47%
Sugars 10.97 g %
Protein 0.64g 12.9%
Vitamin A 30.13IU% Vitamin C 11.65mg%
Calcium 10.2mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, confectioners' sugar, rose water