Machaca Burritos
20 mins (prep 10, cooking 10)
8 ingredients
6 servings
These go with Crock Pot Machaca Burrito Meat. Mmmmm! This is great stuff! Hope you enjoy! Most Machaca Burritos have green bell pepper in them, but this recipe doesn't have it--add it if you like, sliced and cook with the onions.

Categories:  <-30-mins , easy , kid-friendly , north-american , main-dish , mexican , quick , cheese , vegetable , egg , eggs~dairy , time-to-make ,
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Serving Size (71.71 g)
Servings 6
Amount per Serving
Calories 195.18 Calories from Fat 145.44
% Daily Value *
Total Fat 16.16g 149.13%
Saturated Fat 6.82g 204.65%
Trans Fat 0.24g %
Cholesterol 49.81mg 99.62%
Sodium 623.87mg 155.97%
Total Carbohydrate 2.34g 4.68%
Dietary Fiber 0.35 g 8.52%
Sugars 0.3 g %
Protein 10.36g 124.31%
Vitamin A 279.64IU% Vitamin C 0.0mg%
Calcium 230.29mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, grape tomatoes