Machine Bread Made Easy and Tasty Recipe


Cook Eat Share
50 mins (prep 20, cooking 30)
22 ingredients
4 servings
Bread is one of the main parts of meals everywhere in the world. It can be eaten as it is with butter, used to make sandwiches, served as a snack, and eaten as a side dish. Kids especially love to eat bread dishes in their school lunches. Bread is very easy to make at home if you have a bread machine. It eliminates the need to roll out the dough again and again as the machine works according to the set cycle and also maintains the correct temperature. Here are some easy bread machine recipes that you can make in no time at your convenience.

Categories:  kid-friendly , australia , quick-and-easy ,
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Ingredients

Nutrition

Serving Size (169.97 g)
Servings 4
Amount per Serving
Calories 669.88 Calories from Fat 145.62
% Daily Value *
Total Fat 16.18g 99.54%
Saturated Fat 9.06g 181.28%
Trans Fat 0.48g %
Cholesterol 52.5mg 70.0%
Sodium 1185.36mg 197.56%
Total Carbohydrate 106.93g 142.58%
Dietary Fiber 4.4 g 70.39%
Sugars 25.02 g %
Protein 23.5g 188.01%
Vitamin A 458.74IU% Vitamin C 2.03mg%
Calcium 382.93mg% Iron 5.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, minced, warm water, , or, warm water
 

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