Madelines


Food.com
35 mins (prep 20, cooking 15)
9 ingredients
24-36 servings
Spiced Madelines which require a special madeline pan are delicious served alone or with fruit and/or ice cream. Recipe source: Bon Appetit (March 1987)

Categories:  <-60-mins , small-appliance , oven , number-of-servings , equipment , mixer , stove-top , cookie-and-brownie , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (18.2 g)
Servings 24
Amount per Serving
Calories 88.18 Calories from Fat 45.99
% Daily Value *
Total Fat 5.11g 188.75%
Saturated Fat 1.06g 127.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 69.78mg 69.78%
Total Carbohydrate 10.55g 84.4%
Dietary Fiber 0.58 g 55.58%
Sugars 6.76 g %
Protein 0.73g 35.11%
Vitamin A 221.04IU% Vitamin C 0.04mg%
Calcium 9.86mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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