Magnolia Bakery Vanilla Cupcakes


Food.com
55 mins (prep 30, cooking 25)
7 ingredients
24 servings
From the Magnolia Bakery. This is their most popular cupcake, iced with vanilla buttercream. The most popular color for the icing is pink. See Vanilla Buttercream.

Categories:  <-60-mins , cupcake , cakes , oven , equipment , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (49.24 g)
Servings 24
Amount per Serving
Calories 218.2 Calories from Fat 75.78
% Daily Value *
Total Fat 8.42g 311.07%
Saturated Fat 5.27g 631.93%
Trans Fat 0.32g %
Cholesterol 24.65mg 197.16%
Sodium 120.48mg 120.48%
Total Carbohydrate 32.96g 263.66%
Dietary Fiber 0.39 g 37.12%
Sugars 22.19 g %
Protein 3.24g 155.72%
Vitamin A 255.24IU% Vitamin C 0.28mg%
Calcium 89.17mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs
 

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