Maine Lobster Macaroni Cheese with Truffle Oil


food network
55 mins (prep 25, cooking 30)
20 ingredients
6 servings


Categories:  lobster , dairy , cheese , spring , dinner , winter , main-dish , shellfish , cheddar , american , fall , meat , macaroni-and-cheese , lunch , northeastern ,
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Ingredients

Nutrition

Serving Size (247.96 g)
Servings 6
Amount per Serving
Calories 806.03 Calories from Fat 283.41
% Daily Value *
Total Fat 31.49g 290.65%
Saturated Fat 15.69g 470.6%
Trans Fat 0.65g %
Cholesterol 124.59mg 249.18%
Sodium 175.64mg 43.91%
Total Carbohydrate 110.23g 220.45%
Dietary Fiber 3.63 g 87.14%
Sugars 3.33 g %
Protein 20.67g 248.02%
Vitamin A 2474.12IU% Vitamin C 1.11mg%
Calcium 56.98mg% Iron 5.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lobster meat, dried, chopped white onion, chopped garlic, or, fish stock, shredded cheddar, white pepper, white truffle oil, chopped fresh chives
 

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