Make Ahead Ham and Cheddar Egg Dish
75 mins (prep 15, cooking 60)
10 ingredients
8 servings
This is a great breakfast or brunch dish that you can prepare the night before and pop into the oven the next morning. I love this dish because it allows you to socialize with your guests in the morning rather than spending that time cooking. I've served this on Christmas morning, as a brunch item, and I've even taken it into work for potlucks. If you forget or don't have time the night before, that's o.k. you can prepare this and cook immediately also.

Categories:  holiday , main-dish , breakfast , <-4-hours , brunch , egg , omelets-and-frittatas , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (90.32 g)
Servings 8
Amount per Serving
Calories 223.05 Calories from Fat 70.65
% Daily Value *
Total Fat 7.85g 96.65%
Saturated Fat 3.11g 124.21%
Trans Fat 0.0g %
Cholesterol 55.6mg 148.26%
Sodium 776.74mg 258.91%
Total Carbohydrate 17.23g 45.94%
Dietary Fiber 0.02 g 0.72%
Sugars 14.71 g %
Protein 20.08g 321.27%
Vitamin A 54.35IU% Vitamin C 1.81mg%
Calcium 359.73mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese