Make Your Mashed Potato Recipe Ahead of Time!


Food.com
45 mins (prep 20, cooking 25)
3 ingredients
10 servings
Here is an easy fix to the hectic scramble to get your holiday meal on the table- One lady said she even freezes the potatoes in single serving baggies for med-week meals. BTW- I just invested in an OXO potato ricer after seeing Lydia cook Italian style potatoes- love it! (Riced potatoes & a little olive oil) It also wrings out cooked spinach!

Categories:  <-60-mins , side-dish , low-sat.-fat , christmas , low-sodium , low-in... , oamc~freezer~make-ahead , time-to-make , 5-ingredients-or-less , holiday , low-protein , low-fat , low-cholesterol , low-calorie , easter , easy , heirloom~historical , number-of-servings , healthy , potato , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (228.28 g)
Servings 10
Amount per Serving
Calories 603.61 Calories from Fat 63.9
% Daily Value *
Total Fat 7.1g 109.27%
Saturated Fat 0.0g 0.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 850.51mg 354.38%
Total Carbohydrate 106.86g 356.19%
Dietary Fiber 14.29 g 571.71%
Sugars 28.39 g %
Protein 28.36g 567.1%
Vitamin A 201.94IU% Vitamin C 0.57mg%
Calcium 426.47mg% Iron 5.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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