Malay Style Curry Puff


Food.com
40 mins (prep 30, cooking 10)
15 ingredients
12 servings
This is a very common snack in Malaysia and Singapore. You can find it anywhere here. Hope you like it.

Categories:  <-60-mins , malaysian , low-cholesterol , lunch~snacks , inexpensive , low-in... , healthy-2 , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (70.53 g)
Servings 12
Amount per Serving
Calories 220.15 Calories from Fat 81.63
% Daily Value *
Total Fat 9.07g 167.48%
Saturated Fat 2.0g 120.13%
Trans Fat 0.82g %
Cholesterol 0.0mg 0.0%
Sodium 193.63mg 96.81%
Total Carbohydrate 30.71g 122.85%
Dietary Fiber 3.42 g 164.11%
Sugars 3.27 g %
Protein 5.05g 121.23%
Vitamin A 61.08IU% Vitamin C 0.64mg%
Calcium 60.13mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chili paste, oyster sauce, light soy sauce, dash pepper
 

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