Mama Foss's Mandarin Orange Cake
55 mins (prep 10, cooking 45)
12 ingredients
1 servings
This is a variation of Mandarin Orange Cake that my friend's mother is famous for.

Categories:  <-60-mins , fruit , citrus , cakes , healthy , oranges , time-to-make , dessert ,
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Serving Size (845.29 g)
Servings 1
Amount per Serving
Calories 3255.32 Calories from Fat 369.09
% Daily Value *
Total Fat 41.01g 63.09%
Saturated Fat 24.78g 123.88%
Trans Fat 1.45g %
Cholesterol 126.01mg 42.0%
Sodium 4205.04mg 175.21%
Total Carbohydrate 686.71g 228.9%
Dietary Fiber 6.75 g 27.0%
Sugars 495.76 g %
Protein 41.43g 82.85%
Vitamin A 1191.45IU% Vitamin C 2.53mg%
Calcium 579.87mg% Iron 12.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mandarin oranges, chopped walnuts, packed light brown sugar