Mandarin Oranges with Grand Marnier and Mascarpone
8 mins (prep 8)
8 ingredients
3 servings (serving size: about 2 1/2 tablespoons oranges and 1 tablespoon sour cream topping)
This cool dessert can be on your table before the dishes are cleared. Add a little punch to the oranges with a splash of Grand Marnier, and top with just-sweet-enough mascarpone cheese. Serve in martini or wine glasses with a sprig of mint for a stylish presentation. Prep: 8 minutes

Categories:  gluten--free , side-dishes~vegetables , fruits , quick , low-sodium , quick~easy ,
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Serving Size (23.91 g)
Servings 3
Amount per Serving
Calories 98.84 Calories from Fat 22.05
% Daily Value *
Total Fat 2.45g 11.3%
Saturated Fat 0.55g 8.25%
Trans Fat 0.02g %
Cholesterol 0.49mg 0.49%
Sodium 82.79mg 10.35%
Total Carbohydrate 16.18g 16.18%
Dietary Fiber 0.22 g 2.6%
Sugars 10.06 g %
Protein 0.84g 5.01%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.14mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
reduced-fat sour cream