Mandel Kuchen
20 mins (prep 20)
16 ingredients
12 servings
This firm butter cake is studded with toasted almonds ("mandel" means almond in German). The recipe for kuchen is similar to a pound cake.

Categories:  desserts , frosting-and-filling , cake , pound-cake , quick , german-cuisine , healthy-cooking , german-desserts , bread-and-pastry , low-sodium , european-cuisine , breakfast-and-brunch ,
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Serving Size (90.92 g)
Servings 12
Amount per Serving
Calories 410.07 Calories from Fat 164.97
% Daily Value *
Total Fat 18.33g 338.35%
Saturated Fat 11.09g 665.57%
Trans Fat 0.69g %
Cholesterol 49.34mg 197.36%
Sodium 301.15mg 150.58%
Total Carbohydrate 56.25g 225.02%
Dietary Fiber 0.99 g 47.49%
Sugars 28.09 g %
Protein 6.08g 146.0%
Vitamin A 535.16IU% Vitamin C 0.36mg%
Calcium 156.98mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fine dry bread crumbs, dash salt, butter or, toasted, toasted, sifted powdered sugar, food coloring