Mango and Coconut Rice Pudding
70 mins (prep 10, cooking 60)
8 ingredients
4 servings
This is adapted from a recipe given to me by a caterer that I have worked with. It is similar to other recipes on Zaar but I love this one for its simplicity and warm, fresh flavour so thought I would post it anyway.

Categories:  pasta,-rice-and-grains , fruit , rice , comfort-food , taste~mood , mango , <-4-hours , long-grain-rice , low-in... , low-sodium , tropical-fruits , time-to-make , asian , puddings-and-mousses , low-protein , toddler-friendly , sweet , kid-friendly , vegetarian , dessert ,
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Serving Size (164.65 g)
Servings 4
Amount per Serving
Calories 290.23 Calories from Fat 31.23
% Daily Value *
Total Fat 3.47g 21.37%
Saturated Fat 2.16g 43.2%
Trans Fat 0.0g %
Cholesterol 41.4mg 55.2%
Sodium 313.93mg 52.32%
Total Carbohydrate 44.45g 59.26%
Dietary Fiber 0.17 g 2.76%
Sugars 44.16 g %
Protein 20.59g 164.74%
Vitamin A 105.96IU% Vitamin C 3.43mg%
Calcium 716.47mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
long-grain rice, cream of coconut, light brown sugar, fresh mango