Mango Coffee Cake
60 mins (prep 20, cooking 40)
13 ingredients
8-10 servings
Our family loves mangoes, and this recipe is a different and delicious way to use them.

Categories:  <-60-mins , fruit , easy , 3-steps-or-less , healthy , breads , coffee-cakes , time-to-make ,
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Serving Size (237.03 g)
Servings 8
Amount per Serving
Calories 562.46 Calories from Fat 122.94
% Daily Value *
Total Fat 13.66g 168.08%
Saturated Fat 8.31g 332.36%
Trans Fat 0.48g %
Cholesterol 35.16mg 93.76%
Sodium 376.14mg 125.38%
Total Carbohydrate 108.65g 289.73%
Dietary Fiber 2.4 g 76.74%
Sugars 83.07 g %
Protein 5.08g 81.22%
Vitamin A 1381.42IU% Vitamin C 32.31mg%
Calcium 107.1mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, peeled