Mango Macadamia Bread


Food.com
75 mins (prep 15, cooking 60)
15 ingredients
2 servings
Tropical Hawaiian bread made with mangoes and macadamia nuts with warming spices of cinnamon, cloves, allspice, ginger and yes a pinch of cayenne pepper.

Categories:  quick-breads , fruit , taste~mood , spicy , mango , nuts , equipment , <-4-hours , south-west-pacific , tropical-fruits , time-to-make , hawaiian , food-gift , sweet , small-appliance , oven , breads , dessert ,
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Ingredients

Nutrition

Serving Size (607.05 g)
Servings 2
Amount per Serving
Calories 1770.52 Calories from Fat 568.98
% Daily Value *
Total Fat 63.22g 194.52%
Saturated Fat 5.18g 51.79%
Trans Fat 1.53g %
Cholesterol 0.0mg 0.0%
Sodium 2092.97mg 174.41%
Total Carbohydrate 302.79g 201.86%
Dietary Fiber 18.37 g 146.94%
Sugars 209.98 g %
Protein 17.97g 71.88%
Vitamin A 2582.25IU% Vitamin C 86.41mg%
Calcium 238.04mg% Iron 5.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger, melted butter, peeled, chopped macadamia nuts
 

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