Mango Shrimp Salsa
10 mins (prep 10)
12 ingredients
10 servings
This is more of a chunky dip that I love to make... In fact this recipe has inspired 2 separate parties in my life; a Caribbean party and a "who can make the best appetizer" night with my friends (by the way, this dip won!) Make it for a special occasion... or throw together a batch and serve it on salad greens - it makes a FANTASIC lunch/dinner salad as well. Enjoy!

Categories:  salad , <-15-mins , condiments,-etc. , easy , sauces , salsas , quick , time-to-make ,
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Serving Size (12.83 g)
Servings 10
Amount per Serving
Calories 33.45 Calories from Fat 5.13
% Daily Value *
Total Fat 0.57g 8.72%
Saturated Fat 0.01g 0.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 25.01mg 10.42%
Total Carbohydrate 6.26g 20.88%
Dietary Fiber 1.24 g 49.46%
Sugars 0.86 g %
Protein 2.61g 52.27%
Vitamin A 692.08IU% Vitamin C 67.13mg%
Calcium 147.94mg% Iron 5.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, ripe avocados, ripe mango, baby shrimp, lime zest, salt & pepper