Manhattan Meatballs
65 mins (prep 20, cooking 45)
9 ingredients
18 servings
Wonderful meatballs! I particularly loved the flavor the preserves and barbecue sauce gave the meatballs. In fact, I made another bath to freeze for later use. Thank you so much for sharing this awesome dish!! :-)

Categories:  weeknight , ground-beef , main-dish , beef , meat , number-of-servings , <-4-hours , to-go... , potluck , appetizer , time-to-make ,
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Serving Size (51.28 g)
Servings 18
Amount per Serving
Calories 165.08 Calories from Fat 25.11
% Daily Value *
Total Fat 2.79g 77.24%
Saturated Fat 0.6g 53.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 540.11mg 405.09%
Total Carbohydrate 31.76g 190.56%
Dietary Fiber 1.29 g 92.84%
Sugars 10.65 g %
Protein 3.69g 132.79%
Vitamin A 105.79IU% Vitamin C 1.43mg%
Calcium 54.08mg% Iron 1.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped onion, soft, chopped parsley