Maple Banana Nut Bread


Food.com
60 mins (prep 10, cooking 50)
8 ingredients
1 servings
Posted per request for the community. This bread is not overly sweet, using maple syrup in place of regular sugar.

Categories:  quick-breads , <-60-mins , fruit , north-american , equipment , egg , low-sodium , low-in... , eggs~dairy , time-to-make , lunch~snacks , easy , american , oven , number-of-servings , breads ,
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Ingredients

Nutrition

Serving Size (390.38 g)
Servings 1
Amount per Serving
Calories 1976.25 Calories from Fat 1134.09
% Daily Value *
Total Fat 126.01g 193.86%
Saturated Fat 10.88g 54.42%
Trans Fat 3.05g %
Cholesterol 20.41mg 6.8%
Sodium 739.1mg 30.8%
Total Carbohydrate 187.22g 62.41%
Dietary Fiber 25.68 g 102.72%
Sugars 15.48 g %
Protein 41.85g 83.7%
Vitamin A 73.36IU% Vitamin C 1.69mg%
Calcium 432.19mg% Iron 8.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pure maple syrup, chopped walnuts
 

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