Maple Cheesecake
85 mins (prep 25, cooking 60)
7 ingredients
8-10 servings
A recipe from Ricardo

Categories:  cheesecake , <-4-hours , egg , eggs~dairy , time-to-make , dessert ,
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Serving Size (104.98 g)
Servings 8
Amount per Serving
Calories 260.9 Calories from Fat 125.64
% Daily Value *
Total Fat 13.96g 171.83%
Saturated Fat 8.78g 351.01%
Trans Fat 0.32g %
Cholesterol 47.08mg 125.54%
Sodium 402.03mg 134.01%
Total Carbohydrate 27.2g 72.53%
Dietary Fiber 0.0 g 0.0%
Sugars 26.21 g %
Protein 7.76g 124.11%
Vitamin A 488.58IU% Vitamin C 0.09mg%
Calcium 210.0mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs