Maple Cornbread
50 mins (prep 25, cooking 25)
8 ingredients
9 servings
This is a delicious corn bread with a subtle taste of maple syrup. I made them once, then lost the recipe. I was so disappointed, that i searched high and low until i found it again. My family was extremely happy!!

Categories:  <-60-mins , quick-breads , north-american , breads , brunch , time-to-make ,
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Serving Size (46.56 g)
Servings 9
Amount per Serving
Calories 180.06 Calories from Fat 51.21
% Daily Value *
Total Fat 5.69g 78.73%
Saturated Fat 0.75g 33.92%
Trans Fat 0.13g %
Cholesterol 6.9mg 20.7%
Sodium 264.08mg 99.03%
Total Carbohydrate 27.17g 81.52%
Dietary Fiber 0.47 g 16.93%
Sugars 13.87 g %
Protein 5.23g 94.12%
Vitamin A 17.85IU% Vitamin C 0.57mg%
Calcium 179.54mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: