Maple Crisp Pie
55 mins (prep 15, cooking 40)
13 ingredients
6 servings
This is a delicious free-form apple pie with a light, buttery crust. The crust ingredients didn't come together when I mixed them so if this happens to you, add a few tablespoons of ice water. It will then hold together beautifully.

Categories:  <-60-mins , fruit , north-american , equipment , pie , low-sodium , low-in... , time-to-make , low-protein , apple , oven , canadian , pies-and-tarts , dessert ,
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Serving Size (110.15 g)
Servings 6
Amount per Serving
Calories 509.61 Calories from Fat 316.35
% Daily Value *
Total Fat 35.15g 324.49%
Saturated Fat 21.94g 658.34%
Trans Fat 1.37g %
Cholesterol 91.81mg 183.61%
Sodium 281.69mg 70.42%
Total Carbohydrate 44.35g 88.7%
Dietary Fiber 1.44 g 34.63%
Sugars 10.52 g %
Protein 5.32g 63.79%
Vitamin A 1064.68IU% Vitamin C 0.05mg%
Calcium 67.35mg% Iron 2.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
granny smith apples