Maple French Toast and Bacon Cupcakes


food network
80 mins (prep 40, cooking 40)
21 ingredients
12 cupcakes


Categories:  cupcake , bacon , baking , dessert ,
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Ingredients

Nutrition

Serving Size (69.4 g)
Servings 12
Amount per Serving
Calories 255.57 Calories from Fat 99.72
% Daily Value *
Total Fat 11.08g 204.63%
Saturated Fat 6.87g 412.22%
Trans Fat 0.39g %
Cholesterol 29.26mg 117.06%
Sodium 144.83mg 72.41%
Total Carbohydrate 36.0g 143.99%
Dietary Fiber 0.96 g 46.19%
Sugars 12.21 g %
Protein 3.12g 74.79%
Vitamin A 334.78IU% Vitamin C 0.11mg%
Calcium 56.79mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
instant vanilla pudding mix, potato starch, freshly grated nutmeg, packed light brown sugar, large egg whites, chopped cooked bacon, , package, sifted confectioners' sugar
 

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