Maple Ginger Fudge Recipe

Taste of Home
1030 mins (prep 10, cooking 1800)
6 ingredients
24 servings

Categories:  diabetic-exchange ,
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Serving Size (21.52 g)
Servings 24
Amount per Serving
Calories 82.74 Calories from Fat 3.06
% Daily Value *
Total Fat 0.34g 12.39%
Saturated Fat 0.21g 25.32%
Trans Fat 0.01g %
Cholesterol 0.88mg 7.06%
Sodium 3.6mg 3.6%
Total Carbohydrate 20.66g 165.28%
Dietary Fiber 0.0 g 0.0%
Sugars 20.62 g %
Protein 0.0g 0.17%
Vitamin A 10.26IU% Vitamin C 0.0mg%
Calcium 0.46mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, heavy whipping cream, ground ginger, maple flavoring, chopped walnuts


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