Maple-Glazed Barbecue Chicken
23 mins (prep 15, cooking 8)
7 ingredients
4 servings
Maple syrup adds a sweet note to a super-quick barbecue sauce. I found this recipe in Cooking Club magazine. I have not tried this recipe, but I'm posting it for safe keeping.

Categories:  chicken , <-30-mins , weeknight , chicken-breast , easy , 3-steps-or-less , poultry , main-dish , taste~mood , meat , time-to-make ,
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Serving Size (23.76 g)
Servings 4
Amount per Serving
Calories 43.07 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.18%
Saturated Fat 0.01g 0.11%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 294.97mg 49.16%
Total Carbohydrate 10.87g 14.49%
Dietary Fiber 0.17 g 2.68%
Sugars 10.5 g %
Protein 0.21g 1.71%
Vitamin A 56.45IU% Vitamin C 1.06mg%
Calcium 18.1mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, boneless skinless chicken breast halves, fresh ground pepper