Maple Oat Nut Scones - Starbucks
25 mins (prep 25)
13 ingredients
8 servings
This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!

Categories:  quick-breads , pasta,-rice-and-grains , copycat , <-30-mins , grains , breakfast , scones , breads , brunch , time-to-make , novelty ,
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Serving Size (107.24 g)
Servings 8
Amount per Serving
Calories 355.5 Calories from Fat 61.74
% Daily Value *
Total Fat 6.86g 84.46%
Saturated Fat 3.66g 146.36%
Trans Fat 0.0 %
Cholesterol 20.26mg 54.02%
Sodium 349.41mg 116.47%
Total Carbohydrate 75.75g 201.99%
Dietary Fiber 4.22 g 135.06%
Sugars 50.69 g %
Protein 5.31g 84.96%
Vitamin A 219.4IU% Vitamin C 0.09mg%
Calcium 137.77mg% Iron 1.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold butter, large egg, coarsely chopped pecans