Maple Pancake Syrup (Low-Carb)


Food.com
12 mins (prep 10, cooking 2)
5 ingredients
1.5 servings
Attention Atkins fans and diabetics! Tired of paying top-dollar for small bottles of low-carb, sugar-free, pancake syrups that don't really taste very good anyway? Here's a syrup my DH really likes! Thicken more if you like! Prefer an orange syrup? Feel free to substitute other extracts for the maple and vanilla extract!

Categories:  5-ingredients-or-less , <-15-mins , beginner-cook , easy , breakfast , quick , equipment , stove-top , time-to-make ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (252.15 g)
Servings 1.5
Amount per Serving
Calories 50.14 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.87mg 0.68%
Total Carbohydrate 11.38g 5.69%
Dietary Fiber 0.09 g 0.53%
Sugars 2.41 g %
Protein 0.03g 0.08%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 10.8mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
splenda granular
 

Comments