Maple-Roasted Turkey with Sage Butter


food network
230 mins (prep 30, cooking 180)
10 ingredients
12 servings


Categories:  holiday , dinner , roasting , winter , main-dish , american , fall , bacon , for-a-crowd , thanksgiving , turkey ,
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Ingredients

Nutrition

Serving Size (19.5 g)
Servings 12
Amount per Serving
Calories 93.39 Calories from Fat 69.03
% Daily Value *
Total Fat 7.67g 141.61%
Saturated Fat 4.85g 291.3%
Trans Fat 0.31g %
Cholesterol 20.32mg 81.27%
Sodium 2.22mg 1.11%
Total Carbohydrate 6.61g 26.46%
Dietary Fiber 0.0 g 0.0%
Sugars 6.7 g %
Protein 0.08g 2.02%
Vitamin A 236.16IU% Vitamin C 0.0mg%
Calcium 12.32mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh sage, kosher salt and freshly ground black pepper, hot water
 

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