Maple Syrup Pie
45 mins (prep 30, cooking 15)
7 ingredients
8 servings
Serve warm or cool, never hot.

Categories:  <-60-mins , low-protein , low-in... , pies-and-tarts , time-to-make , dessert ,
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Serving Size (68.71 g)
Servings 8
Amount per Serving
Calories 109.04 Calories from Fat 13.68
% Daily Value *
Total Fat 1.52g 18.71%
Saturated Fat 0.95g 38.09%
Trans Fat 0.06g %
Cholesterol 3.97mg 10.6%
Sodium 89.92mg 29.97%
Total Carbohydrate 24.44g 65.18%
Dietary Fiber 0.03 g 1.06%
Sugars 21.34 g %
Protein 0.04g 0.61%
Vitamin A 46.2IU% Vitamin C 0.0mg%
Calcium 33.56mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baked pie shell