Maque Choux


Closet Cooking
40 mins (prep 10, cooking 30)
14 ingredients
makes 2 servings
A creamy corn dish from southern Louisiana.

Categories:  side-dish , southern , recipe , food , cajun-and-creole , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (271.59 g)
Servings 2
Amount per Serving
Calories 261.3 Calories from Fat 200.16
% Daily Value *
Total Fat 22.24g 68.45%
Saturated Fat 13.71g 137.09%
Trans Fat 0.0g %
Cholesterol 81.04mg 54.02%
Sodium 61.16mg 5.1%
Total Carbohydrate 14.54g 9.69%
Dietary Fiber 3.19 g 25.51%
Sugars 9.01 g %
Protein 3.49g 13.95%
Vitamin A 1709.71IU% Vitamin C 51.26mg%
Calcium 81.79mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
butter or oil, bacon grease, or, or, salt and pepper
 

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