Maraschino Cherry Loaf
60 mins (cooking 60)
11 ingredients
1 servings
Excellent quick bread, particularly for Christmas! The only variation I made was to use the small mini loaf pans; I used 4 for this recipe, and baked them for 40 minutes. I wish I had put the cherries and nuts in with the flour, though, as they both sunk to the bottom of my loaves so that they are bottom-heavy with fruit and nuts. If they had been coated with flour they likely would have stayed suspended in the batter. Something to remember for next time! The loaves have a pretty pale pink colour and a nice crumb and texture. This was easy to prepare and I'll definitely make it again.

Categories:  <-60-mins , fruit , easy , 3-steps-or-less , north-american , cakes , oven , american , number-of-servings , equipment , time-to-make , dessert ,
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Serving Size (747.57 g)
Servings 1
Amount per Serving
Calories 3164.44 Calories from Fat 1031.76
% Daily Value *
Total Fat 114.64g 176.37%
Saturated Fat 13.91g 69.53%
Trans Fat 0.02g %
Cholesterol 62.1mg 20.7%
Sodium 3099.19mg 129.13%
Total Carbohydrate 482.7g 160.9%
Dietary Fiber 40.5 g 161.98%
Sugars 286.18 g %
Protein 87.59g 175.19%
Vitamin A 181.47IU% Vitamin C 5.13mg%
Calcium 2279.4mg% Iron 14.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
maraschino cherry juice, almond flavoring, maraschino cherry