Marble Ricotta Cake
90 mins (prep 20, cooking 70)
8 ingredients
18 servings
I found this recipe a few years back in a cookbook called Cucina Deliziosa Cookbook. It is a very moist cake, but not too sweet!

Categories:  weeknight , cakes , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (39.28 g)
Servings 18
Amount per Serving
Calories 101.98 Calories from Fat 36.81
% Daily Value *
Total Fat 4.09g 113.33%
Saturated Fat 2.16g 194.19%
Trans Fat 0.0g %
Cholesterol 12.85mg 77.11%
Sodium 21.3mg 15.97%
Total Carbohydrate 13.91g 83.45%
Dietary Fiber 0.0 g 0.0%
Sugars 13.19 g %
Protein 2.84g 102.15%
Vitamin A 112.14IU% Vitamin C 0.0mg%
Calcium 52.3mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
marble cake mix, pure vanilla extract