Marbled Orange Fudge

Marbled Orange Fudge
Food.com
20 mins (prep 10, cooking 10)
9 ingredients
100 servings
The orange colors in this fudge make it a great treat for Fall! The recipe, although tweaked for my own sweet tooth, comes from Taste of Home Prize Winning Recipes, 2008. Preparation time does not include time needed to set in the refrigerator!

Categories:  low-protein , <-30-mins , candy , fudge , quick , number-of-servings , low-in... , low-sodium , time-to-make , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (9.27 g)
Servings 100
Amount per Serving
Calories 40.19 Calories from Fat 12.96
% Daily Value *
Total Fat 1.44g 221.43%
Saturated Fat 0.91g 455.76%
Trans Fat 0.06g %
Cholesterol 3.82mg 127.17%
Sodium 0.27mg 1.11%
Total Carbohydrate 7.1g 236.59%
Dietary Fiber 0.0 g 0.0%
Sugars 7.08 g %
Protein 0.02g 3.02%
Vitamin A 44.34IU% Vitamin C 0.0mg%
Calcium 0.5mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, vanilla chips, marshmallow creme, orange extract, yellow food coloring, red food coloring
 
Cooking Instructions

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