Maria Luisa


Food.com
45 mins (prep 45)
12 ingredients
8 servings
Maria Luisa is an elegant cake that is very popular in El Salvador.

Categories:  <-60-mins , cakes , south-american , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (114.15 g)
Servings 8
Amount per Serving
Calories 475.15 Calories from Fat 221.13
% Daily Value *
Total Fat 24.57g 302.4%
Saturated Fat 15.29g 611.65%
Trans Fat 0.97g %
Cholesterol 63.59mg 169.56%
Sodium 138.08mg 46.03%
Total Carbohydrate 64.44g 171.84%
Dietary Fiber 2.45 g 78.28%
Sugars 47.39 g %
Protein 3.3g 52.82%
Vitamin A 759.38IU% Vitamin C 5.54mg%
Calcium 50.68mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
orange zest, pure vanilla extract, large eggs, orange marmalade
 

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