Marinara Sauce


Food.com
70 mins (prep 10, cooking 60)
13 ingredients
8 servings
From the cookbook How to Slice an Onion. Fresh tasting and delicious!

Categories:  tomato , 3-steps-or-less , low-sat.-fat , <-4-hours , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , main-dish , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (34.85 g)
Servings 8
Amount per Serving
Calories 52.68 Calories from Fat 34.56
% Daily Value *
Total Fat 3.84g 47.29%
Saturated Fat 0.54g 21.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 14.16mg 4.72%
Total Carbohydrate 4.47g 11.91%
Dietary Fiber 1.03 g 33.04%
Sugars 2.68 g %
Protein 1.14g 18.26%
Vitamin A 794.07IU% Vitamin C 10.82mg%
Calcium 17.67mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole tomatoes, medium onion, dried oregano, pinch sugar, salt and pepper
 

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