Marinated Beef Stir Fry
25 mins (prep 10, cooking 15)
14 ingredients
3-4 servings
I made this up using the marinade recipe from my Marinated and Crumbed Pork Schnitzel dish. I believe it is quite tasty :) You can make it with the vegetables I used, leave them out, or, use what you have on hand.

Categories:  technique , stir-fry , <-30-mins , main-dish , beef , meat , time-to-make ,
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Serving Size (36.2 g)
Servings 3
Amount per Serving
Calories 113.83 Calories from Fat 90.18
% Daily Value *
Total Fat 10.02g 46.23%
Saturated Fat 1.16g 17.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1101.88mg 137.73%
Total Carbohydrate 4.28g 4.28%
Dietary Fiber 0.44 g 5.28%
Sugars 0.38 g %
Protein 2.43g 14.56%
Vitamin A 0.28IU% Vitamin C 0.62mg%
Calcium 7.79mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: