Marinated Mushrooms My Way
1450 mins (prep 10, cooking 1440)
11 ingredients
2 servings
I was craving some marinated mushrooms one day and found that the deli mushrooms were a bit overpriced, so I made my own. If you like the flavor of fresh herbs, this is for you.

Categories:  mushroom , for-1-or-2 , beginner-cook , easy , 3-steps-or-less , >-1-day , number-of-servings , inexpensive , vegetarian , vegetable , time-to-make ,
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Serving Size (65.98 g)
Servings 2
Amount per Serving
Calories 358.54 Calories from Fat 337.05
% Daily Value *
Total Fat 37.45g 115.22%
Saturated Fat 4.45g 44.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.01mg 0.33%
Total Carbohydrate 6.96g 4.64%
Dietary Fiber 2.34 g 18.75%
Sugars 2.59 g %
Protein 0.66g 2.66%
Vitamin A 237.63IU% Vitamin C 3.59mg%
Calcium 121.75mg% Iron 7.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, salt and pepper