Marinated Pazzo Berries with Balsamic Vinegar


food network
27 mins (prep 12)
8 ingredients
4 servings


Categories:  low-fat , low-calorie , european , italian , american , summer , cheese , baking , marinating , spring , strawberry , dessert ,
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Ingredients

Nutrition

Serving Size (201.41 g)
Servings 4
Amount per Serving
Calories 288.09 Calories from Fat 56.34
% Daily Value *
Total Fat 6.26g 38.52%
Saturated Fat 1.79g 35.79%
Trans Fat 0.0g %
Cholesterol 2.84mg 3.78%
Sodium 219.5mg 36.58%
Total Carbohydrate 55.08g 73.44%
Dietary Fiber 2.96 g 47.38%
Sugars 38.62 g %
Protein 3.86g 30.84%
Vitamin A 40.56IU% Vitamin C 69.56mg%
Calcium 50.73mg% Iron 1.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
italian, large
 

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